Friday, 10 June 2016

HEALTHY KIWI SNACK

Hi! Today I am giving you a recipe of something what I really love to prepare. It is pretty easy to make and very healthy as well.


One portion may contain about:
  •  300 kcal, 
  • 12 grammes of protein, 
  • 7 grammes of fibre, 
  • 50 grammes of carbohydrates,
  • 6 grammes of fat.




INGREDIENTS:
  1. 1-2 kiwi fruit,
  2. 200g of natural yoghurt*
  3. handful of dried cranberry
  4. handful of shelled sunflower
  5. handful of desiccated coconut
  6. 2 tbsp of amaranth grain
  7. a large handful of mixture of bran 
  8. here you can add whatever you like, e.g. sesame, flaxseed, nuts, raisins, almonds

METHOD:
  1. Cook amaranth grain for about 15 minutes on low heat. 
  2. At the same time cut kiwi fruit into small squares. 
  3. While amaranth grain is still cooking/boiling, put the ingredients a glass or bowl:
  • a small handful of kiwi -> few tsp of yoghurt -> a half of mixture of bran -> few  tsp of yoghurt -> rest of mixture of bran -> rest of kiwi mixed with dried cranberry** -> few tsp of yoghurt -> THEN drain amaranth*** and put it on the top -> add the rest of yoghurt -> as your topping use shelled sunflower and desiccated coconut plus something from 8th point of ingredients (only these you're not allergic to for sure) 
Enjoy your meal!


* the best natural yoghurt is live yoghurt
** I used it instead of sugar, to add a sweet taste
*** use fine or superfine sieve best



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